Meals in Tuscany are always a reason to rejoice.  Whether it is a simple ‘pasta’ (pastry) dipped into an early morning cappuccino at a road side café or enjoying a full blown festival  on picnic tables in the town square – food is something to be cherished, discussed and celebrated with typical Italian passion.


We may not be complete wine connoisseurs here at Villa Reniella but we do enjoy a good glass or two.  We are lucky to be in the region of the Super Tuscans and are surrounded by vineyards as far as the eye can see.  The famous Nobile di Montepulciano is produced right in our valley and thirty minutes drive from here you will find the world renowned Brunellos.  Even though we are spoiled with such first class wines, we also relish the simple ‘farmers’ wines.  All the locals seem to produce their own wine and some of these more rustic wines are deliciously wonderful.  We also have two vineyards on the property, one containing Sangiovese grapes planted by Debbie and Hans four years ago.

This vineyard is young and still very much a work in progress.

During the retreat, we offer wine tasting at various fascinating wineries.

The best experiences though have been relaxing over jugs of local Rose during our al fresco lunches, chilled Prosecco at the end of the day and full bodied

wines during our gourmet meals. Not to forget of course our homemade limoncello from Reniella’s organic lemons.


Debbie Travis Canada Branding Inc.
1303 Greene Avenue, Suite 304
Montreal, Quebec
H3Z 2A7

© 2010-2017 Debbie Travis Canada Branding Inc.

Our property is photographed by George Ross

Pictures of Debbie by Max Rosenstein

Extra shots by Ealanta Photography

Illustrations by Michael A. Hill

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